Easy banana bread

I have a confession. I’m a dessert addict. Which means I’m always on the prowl for healthy(ish) sweets that I can devour without guilt. And if they’re easy to make, it’s a big bonus. This banana bread recipe is made with coconut oil instead of butter. It’s also a one bowl recipe. So, win-win? Ripe bananas, a smattering of salt, a…




Apple pie spiced porridge

Before I moved to the UK, I used to despise porridge with a passion. Gloopy, boring, cloyingly sweet – ugh. I couldn’t be bothered with it when we had so many other interesting breakfast staples like dosa (crispy rice crepes), idly (steamed rice dumplings) and sambar (lentil curry). But when I packed my bags and landed…